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Lunch Program Main Page Image

The lunch program is offered daily to all students.  Following state guidelines, each meal is comprised of a main entree (protein), one serving of vegetables (hot or cold), plus one serving of starch (bread, pasta or potato).  In addition, each student is provided one piece of fresh fruit, plus servings of fruit juice and milk.  Alternative meals are offered to students with allergies.  Our friendly cafeteria staff works hard to provide a healthy, hot meal for each student.

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